Dinner Menu

Take Advantage of our online ordering option for carry out or curbside pick up!
When you arrive park in the designated spot and give us a call at
321-241-1159 and we’ll bring your order right to your window!
Or Order online for delivery with Bitesquad or DoorDash!


Salads (and a soup)

Beet & Goat Cheese (Vegetarian, GF) – 14
cranberry hibiscus vinaigrette, meredith dairy feta cheese, black pepper cashews, local greens, moringa oleifera, orange

Mixed Greens (Vegetarian, GF) – 11
local greens, toasted sunflower seeds, marinated tomatoes, compressed cucumbers, shaved pecorino

Parsnip Bisque (GF) – 11
candied ginger, crispy parsnips, bourbon apples


Munchables

Short Rib Bolognese – 18
house made pappardelle, ricotta, pecorino romano, fresh herbs

Charcuterie Board – 34
cured meats, bone marrow, cheeses,assorted pickles, spreads, baguette

Beef Tartare – 16
cornichon, egg yolk, herbs, crispy garlic, potato chips

Crab & Lobster Salad (GF) – 17
emongrass vinaigrette, avocadopuree, compressed cucumber, shallots, garlic, citrus, tortillas

Asian Pork Ribs – 16
secret weapon sauce, smoked peanuts, radish, cilantro

Beef Empanadas  – 11
assorted pickles, lime, rum bravas, poblano crema

Buns

Lobster & Shrimp Roll – 19
lemongrass vinaigrette, garlic chives, smoked trout roe, charred lemon

Crispy Octopus “Hot Dog” – 17
corn meal dusted tentacle, bravas sauce, napa slaw

Roasted Tomato Grilled Cheese (Vegetarian) – 14
balsamic onions, garlic, roasted tomatoes,four cheeses

Bad A** Burger – 16
burger sauce, cheddar, pickles, shredded iceberg lettuce

Sides

Deviled Eggs – 6

Bacon Mac n Cheese – 9

Hilda’s Meatballs – 9

Poutine – 13

Crispy Brussels (Vegetarian, GF) – 9

Mexican Street Corn (Vegetarian, GF) – 8

Browned Butter Carrots (Vegetarian, GF) – 7

Boardwalk Fries (Vegetarian) – 6

Entrees

Cast Iron Fish (GF) – market
bok choy and chinese winged beans stir fry, smoked trout roe, daikon radish, shiso

Scallops & Grits (GF) – 26
cumin rubbed scallops,  roasted poblano grits, sweet pickled aji charapita peppers,al pastor sauce, radish

Crispy Chicken – 20
crispy chicken quarters, white barbeque sauce, serrano pepper and napa cabbage slaw, mac and cheese, wickles

Pork Chop (GF)- 23
bone in chop, red cabbage marmalade, parsnip puree, chicharron, bourbon apples

Truffle Risotto(Vegetarian, GF) – 22
truffled parmesan risotto, roasted mushrooms, truffle vinaigrette, frisee, pecorino Romano, fresh truffle

Seared Lion’s Mane Mushroom (Vegan, GF) – 21
sautéed peas and leeks, herb salad, roasted carrots, herb vinaigrette

Dry Aged Meatloaf – 26
potatoes, roasted garlic, mushroom gravy

All Chef’s Cuts served with cheesy potatoes and roasted garlic

7 oz Signature Bistro Filet – 24

20 oz Single Source NY Stripmarket

28 oz Bone In Dry Aged Ribeye – market

Add Ons:
maitre d butter – 3
truffle butter – 5
bone marrow butter – 7
lobster butter – 7
confit mushrooms – 8
bone marrow caramelized onions – 7
“b2” steak sauce – 6
fresh grated truffle – 10
two seared scallops – 9

Craft Cocktails

Old Fashioned 12
St. Augustine Distillery Florida Straight Bourbon,Simple Syrup, Angostura Bitters

Florida Mule 9
St. Augustine Distillery Florida Cane Vodka, Lime, Ginger Beer

Kiss from a Rose 11
Gray Whale Gin, Rose Water, Cherry/Pomegranate, Lime

Meet Me in the Tropics 12
Plantation Pineapple Rum, Real McCoy 3yr Rum, Hibiscus Tea, Orange, Pineapple, Lime

The Butterfly Effect 11
Elyx Vodka, Italicus Rosolio Di Bergamotto,Butterfly Pea Flower Syrup, Lemon, Champagne

The Empress Lemonade 9
Empress Gin, Lavender/Honey Syrup, Lemon

Something to Believe Gin 9
Whitley Quince Gin, Pavan, Lemon Tonic

Scotty Doesn’t Know 12
Glen Grant scotch, Nonino Amaro, Bitters

Tequila Mockingbird 10
Tres Agaves Blanco Tequila, Lemon, Lime, Desert Pear,Hellfire Habanero Shrub, Jalapeño

Pomegranate Gin Sling 10
Sipsmith Lemon Drizzle Gin, Pomegranate, Lime ,Simple Syrup, Orange Blossom Aromatic

Ancho Momma’s Old Fashion 12
Espolon Anejo, Ancho Reves, Simple Syrup, Bitters

The Spanish Lover 10
Del Maguey Mezcal Vida, Tres Agave Tequila, Passion Fruit, Pineapple, Ginger

Cuppa’ Joe 11
Mr. Black’s Coffee Liquor, Dora Sea Salt Caramel, Kula Toasted Coconut, Cream

Royal Hawaiian 11
Empress 1908 Gin, Pineapple, Lemon, Orgeat Syrup

Strawberry Ginger Lemonade
Misunderstood Ginger Spiced Whiskey, Strawberry, Lemon

On Tap
Ask About Our Rotating Draft Selection

Bottles & Cans
Caribe Blood Orange Tropical Hard Cider (GF) 4.6% Cape Canaveral, FL 4
Persimmon Hollow Brewing Co. Beach Hippe IPA 7.1% DeLand, FL 6
Persimmon Hollow Brewing Co. Daytona Dirty Blonde Ale 4.1% DeLand, FL 5
Sailfish Brewing Company White Marlin Wit 5% Fort Pierce, FL 5
Islamorada Brewing Co.: No Wake Zone Coconut Key Lime Ale 4.9% Islamorada, FL 5
Islamorada Brewing Co. Sandbar Sunday Wheat Ale 4.7% Islamorada, FL 5
Landshark Lager 4.7% Jacksonville, FL 4
Civil Society Fresh IPA 6.2% Jupiter, FL 9
South Beach Brewing Strawberry Orange Mimosa 5.4% Miami Beach, FL 5
Infinite Ale Works Into The Dark Roast Imperial Coffee Stout 9% Ocala, FL 9
Alcatraz Brewing Double Cold Brew Coffee Stout 8.8% Palm Coast, FL 7
26 Degree Brewing Co. Captain Ron Hefeweizen 5.6% Pompano Beach, FL 5
Broski Ciderworks Passion Fruit Cider 4.5% Pompano Beach, FL 5
Big Top Hawaiian Lion Toasted Coconut & Coffee Porter 7.5% Sarasota, FL 7
Green Bench Brewing Co. Skyway Hazy DBL IPA 8.2% St. Petersburg, FL 8
Green Bench Brewing Co. Beach Life Premium Lager 4.6% St. Petersburg, FL 5
Green Bench Brewing Co. Postcard Pilsner 4.7% St. Petersburg, FL 5
Hidden Springs Ale Works Rotating Sour Tampa, FL 8
Hidden Springs Ale Works ZFG Pale Ale 5.5% Tampa, FL 6
Hidden Springs Ale Works Bear Lasers American IPA 6.7% Tampa, FL 6
Brew Bus Rolling Dirty Red Ale 5% Tampa, FL 5
Brew Bus You’re My Boy, Blue! Blueberry Wheat Ale 5% Tampa, FL 5
Against the Grain The Brown Note 5% Louisville, KY 7
Toppling Goliath Brewing Co. Pseudo Sue Pale Ale 5.8% Decorah, IA 8
Toppling Goliath Brewing Co. King Sue Double IPA 7.8% Decorah, IA 12
Lone Pine Brewing Co. Oh-J DBL IPA 8.1% Portland, ME 9
Old Nation Brewing Boss Tweed New England DIPA 9.3% Williamston, MI 9
Bud Light American Light Lager 5% St. Louis, MO 4
Michelob Ultra Superior Light 4.2% St. Louis, MO 4
Busch Light American Light Lager 4.2% St. Louis, MO 3
Chandeleur Brewing Lil Miss Sour 6% Tangerine Gulfport, MS 6
Wicked Weed Pernicious IPA 7.3% Asheville, NC 7
D9 Brewing Brown Sugar Crown Cow 6.6% Cornelius, NC 7
Bhramari Neon Ghost Hazy IPA 6.4% Asheville, TN 6
Horny Goat Chocolate Peanut Butter Porter 6.5% Milwaukee, WI 5

Interesting Whites

14 Hands Moscato – Washington 8/24
Kung Fu Girl Riesling – Columbia Valley, Washington 8/24
Rodney Strong Upshot White Blend – 12/34
Blindfold by Prisoner White Blend – California 42

Pinot Grigio

14 Hands – Washington, State 8/24
Bertani Velante – Veneto, Italy 10/28
Maddalena – Monterey, California 12/34

Chardonnay

14 Hands – Washington State 8/24
Rodney Strong Chalk Hill – Sonoma, California 11/30
Matanaz Creek – Sonoma County, California 39
The Snitch by Prisoner – Napa Valley, California 46

Sauvignon Blanc

14 Hands – Washington State 8/24
Drylands – Marlborogh, New Zealand 10/28
Charles Krug – Napa Valley 12/34

Interesting Reds

Sandman Porto Fine Tawny – Portugal 6/42
Belleruche Cotes du Rhone Rouge – Rhone, France 9/27
Terrazas de los Andes Reserva Malbec – Mendoza, Argentina 11/30
Campo Viejo Rioja Reserva – Rioja, Spain 11/30
Bootleg Prequel – Sonoma, California 60

Cabernet Sauvignon

14 Hands – Columbia Valley, Washington State 8/24
Spoken Barrel – Washington State 12/36
Joseph Carr – Paso Robles, California 14/40
Black Stallion – Napa Valley, California 18/54
Iron and Sand – Paso Robles, California 42
Freemark Abbey Cabernet – Napa Valley, California 90
Nickel & Nickel – Branding Iron Vineyard, Oak Ville 150

Red Blend

Prayers of Sinners – Washington State 8/24
Three Finger Jack, Rum Barrell Aged – Lodi, California 10/28
Spoken Barrel Meritage – Washington State 12/36
Unshackled by Prisoner- California 45
The Prisoner – Napa Valley, California 70
Bootleg – Napa Valley, California 74

Pinot Noir

Meiomi – Sonoma, California 12/36
Elouan – Oregon 12/36
Diora – Monteray, California 42
Hands of Time – Sonoma County, California 56
Eternally Silenced by Prisoner – Napa Valley, California 68

Merlot

14 Hands – Columbia Valley, Washington State 8/24
Murphy Goode – California 11/30
Chelsea – Sonoma County, California 16/42
Thorn by Prisoner – Napa Valley, California 68

Rosé

Cotes de Rose – Languedoc, France 10/28
Altered Dimensions – Columbia Valley, Washington 12/30

Bubbles

Cinzano Prosecco – Italy 8/27 
Moet Imperial Brut – Epernay, France 70
Veuve Clicquot Rose’ –Reims, France 90
House Sparkling – California 6/24
Moet & Chandon Ice Imperial – Champagne, France 70
G.H. Mumm Grand Cordon Brut –Champagne, France 15/55

Happy Hour

Available Monday – Friday from 4-6pm

$1 off drafts
rotating selection of local and regional favorites

$6 House Wines
(14 Hands / all varietals)

$5 Spirits
Absolut Vodka | Aviation Gin |The Real McCoy 3yr Rum| Tres Agaves Blanco Tequila
Old Forester Bourbon | Johnnie Walker Red Label Scotch

$6 Craft Cocktails
Absolut Mule | Old Forester Old Fashion |  Fresh Margarita | Mojito |  Red Sangria

$7 Handcrafted Martinis
Pomegranate Lemon Drop | Paradise Tini Slow n Dirty | Ruby Red Apple

$6 Bar Bites
Boardwalk Fries | Brussels | Deviled Eggs | Bacon Mac n Cheese | Mexican Street Corn | Hilda’s Meatballs